Size

96 tests

Catalog no#

abx053374

Price

671 EUR

Raised in

N/A

Clonality

N/A

Category

ELISA Kits

Purification

Affinity purified

Stock availability

Shipped within 5-10 working days.

Immunogen

see included datasheet or contact us

Target

Human Salmonella Typhi Antigen ELISA

Applications

WB (for other applications please contact us)

Species reactivity

Human, Mouse, Rat (for other species please inquire)

Test

ELISA Enzyme-linked immunosorbent assays Code 90320007 SNOMED

Storage conditions

Aliquot and store at -20 °C. Avoid repeated freeze/thaw cycles.

Description

Antigens are peptides or recombinant or native dependent on the production method.

Footnote

This product is for research use only. For accurate results, sample concentrations must be diluted to mid-range of the kit.If you require a specific range, please contact us in advance or write your request in your order comments.

Properties

E05 478 566 350 170 or Enzyme-Linked Immunosorbent Assays,E05 478 566 350 170 or Enzyme-Linked Immunosorbent Assays,Human proteins, cDNA and human recombinants are used in human reactive ELISA kits and to produce anti-human mono and polyclonal antibodies. Modern humans (Homo sapiens, primarily ssp. Homo sapiens sapiens). Depending on the epitopes used human ELISA kits can be cross reactive to many other species. Mainly analyzed are human serum, plasma, urine, saliva, human cell culture supernatants and biological samples.

Disease

Salmonella typhimurium, enteriditis and Salmonella paratyphi antibodies or media detect this rod-shaped (bacillus) gram-negative bacteria of the Enterobacteriaceae family. The two species of Salmonella are Salmonella enterica and Salmonella bongori. Salmonella enterica is the type species and is further divided into six subspecies that include over 2500 serovars. S. enterica subspecies are found worldwide in all warm-blooded animals, and in the environment. S. bongori is restricted to cold-blooded animals particularly reptiles. Strains of Salmonella cause illnesses such as typhoid fever, paratyphoid fever, and food poisoning (salmonellosis).